COFFEE CAKE
RUSSIAN SOUR CREAM PECAN COFFEE CAKE
This original recipe is our Claim to Fame. You may remember us from the Round Barn, Pakatakan Farmers Market. Where we sold a lot of coffee cake.
This cake was inspired by two classics, Babka & Pound Cake.
A Rich butter & sour cream Cake combined with warm spices to create a subtle taste profile.
Offered as a Special Order at this time.
$28
RUSSIAN SOUR CREAM PECAN COFFEE CAKE
This cake is an adaptation of the Chez Panisse Almond Tort recipe. It is made with three almond components: Almond Flour, Almond Paste & Pure Almond Extract.
A simple, rich, moist cake with a dense crumb, and surprisingly light, delicate texture.
It is not overly sweet and has a subtle, real, almond flavor from pure ingredients. Perhaps the perfect cake.
Offered as a Special Order at this time.
$24
NEW YORK CINNAMON ALMOND STREUSEL COFFEE CAKE
This is one of our most popular coffee cakes. This is a classic New York Style coffee cake that has a nice balance - Not too sweet and not too much streusel. The streusel is delicious, made with Walnuts & Cinnamon. The base is made with Buttermilk and has a lovely texture.
AUSTRIAN ORANGE SOUR CREAM POPPY SEED COFFEE CAKE
This bright citrus cake is filled with the juice & zest of fresh valencia oranges. It is made with Butter & Sour Cream which gives it a velvety texture. It has a wonderful balance of Sweet Citrus & Earthy Poppy Seeds with a beautiful golden color making this cake simply irrisistable.